After many months of hard work we are very excited to release to you our new concept … Alida Restaurant. Formerly, Penny Royal Wine Bar and Restaurant, we have narrowed our focus to provide you an excellent drinking and dining experience. We’ve embraced our seafood and beef heritage and are working to bring you the best of Tasmania. Chef Aidan has a long history with seafood and those that know Josef and Alida Chromy, know of the family history with European small goods, butchery and fine meat go back to the 1930s. With completely redesigned decor, colors, surfaces, materials, a brand new state of the art bar with a sit-up seafood and charcuterie bar, take a seat indoors amid white plastered walls and white-clothed tables and admire the water views.